|Type de cuisine |||Française|
|Type de repas |||Dîner, Souper|
|Caractéristiques |||Carte des vins élaborée, Bières et vins, Salons privés|
|Prix moyen |||21$ - 30$|
|Paiement |||Interac, MasterCard, American Express, Visa|
|Quartier |||Île est|
|Se rendre |||Saint-Laurent Metro|
|Intersection |||Papineau St|
|Mon-Fri: 11:30AM-2:30PM Mon-Sun: 5:30PM-10:30PM|
Profil Dernière mise-à-jour: 24 octobre 2008
Establishments in Montreal that pay such attention to the most minute of details are not many. Every element in this décor seems to have been chosen for its capacity to remind people of France in its most authentic form. You will find square tables and wooden chairs, lace curtains, large slates with the menu of the day as well as the famous bar, with its collection of bottles in the background.
What You Will Find Here
The cuisine here truly is one of the most traditional in French cuisine, inspired mostly by the centre and north of France. At Au Petit Extra, everything is typical. Potted duck and salad, salmon medallion, curry sweetbread are just a few of the choices you will have. It is the perfect spot next time the nostalgia of sweet France hits.
Private Parties: A small private room can welcome up to 40 guests.